The Fannie Farmer Junior Cook Book

Front Cover
Little, Brown and Company, 1942 - Cooking - 208 pages

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Contents

Beverages
15
Breads Pancakes and Waffles
25
Sandwiches 4 I
41
Soups
51
Sauces
61
Main Dishes
73
Potatoes Rice and Macaroni
95
Vegetables
107
Salads I2 I
121
Desserts
133
Cookies
153
Cakes
165
Frostings
175
Candies
178
Index
199

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