The Glorious noodle: a culinary tour around the world
This is a collection of recipes for noodles & dishes (including recipes for soups & sauces) from around the world. The author includes anecdotes, history & lore in this cookbook which covers recipes such as Italian pasta, Russian dumplings, dim sum, spaetzle, & couscous.
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An Introduction to Noodles
The History of Noodles
SELECTED HISTORICAL RECIPES
Japan and Korea
Central and Eastern Europe
Other European Countries
The New World
The United States
Bibliography from the SimonLowentstein Collection Chapter 2
Greece Turkey and the Middle East