The Scientific Basis of Vegetarianism

Front Cover
Health Research Books, Sep 1, 1996 - 23 pages
0 Reviews
"Chemical analysis has determined the fact that many of the grains and leguminous products are richer in nutritive elements that the roast beef of old England..".
 

What people are saying - Write a review

We haven't found any reviews in the usual places.

Selected pages

Common terms and phrases

References to this book

Vegetarian Nutrition
Joan Sabate
No preview available - 2001

Bibliographic information