The Shameless Carnivore: A Manifesto for Meat Lovers

Front Cover
Potter/Ten Speed/Harmony/Rodale, Mar 18, 2008 - Cooking - 368 pages
Wondering if you're a true carnivore? Looking for a great recipe for Rattlesnake Chili? Read this book: a fast, funny, and enlightening celebration of the immense joys of flesh—consuming it, that is.

The average American consumes 218.3 pounds of meat every year. But concerns about mad cow disease, industrial feedlot practices, and self-righteous vegetarians have made the carnivorous lifestyle somewhat déclassé. Now, Scott Gold issues a red-blooded call to arms for the meat-adoring masses to rise up, speak out, and reclaim their pride. 

The Shameless Carnivore explores the complexities surrounding the choice to eat meat as well as its myriad pleasures. Delving into everything from ethical issues to dietary, anthropological, and medical findings, Gold answers such probing questions as: Can staying carnivorous be more healthful than going vegetarian? What’s behind the “tastes like chicken” phenomenon? And, of course, What qualities should you look for in a butcher? The author also chronicles his attempt to become the "ultimate carnivore" by eating 31 different meats in 31 days (as well as every cut and organ of a cow) He includes tasty recipes and describes his experiences hunting squirrels in Louisiana attending the annual testicle festival, and even spending an entire, painstaking week as a vegetarian.

From the "critter dinners" he relished as a child to his adult forays into exotic game and adventures in the kitchen, Gold writes with an infectious enthusiasm that might just inspire you to serve a little llama or rattlesnake at your next dinner party.

This is the definitive book for meat lovers.
 

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User Review  - satyridae - LibraryThing

Reading this hugely entertaining book was a lot like talking to my DH. The author and the meat aficionado with whom I live share the gospel of fat, the way of proper cooking, and the adventure of the ... Read full review

LibraryThing Review

User Review  - burningtodd - LibraryThing

It took a while to read, because there was a lot going on in my life during the Month of May, and I wanted to digest this book in it’s entirety. A fun and informative read, I am very glad that I took ... Read full review

Contents

Prologue
5
PART i
14
All Creatures Great and Small
21
Month of Meat Round 1
44
The Ethics of Carnivorism
102
Month of Meat Round 3
114
Are Vegetarians the Enemy?
150
Killing with Mister Knuckles
218
Brave New World
237
i
253
The Ballad of Ernie the Cow 25
277
This Is Going to Be Offal
306
48
353
Copyright

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About the author (2008)

A New Orleans native, SCOTT GOLD has held a variety of positions in publishing, including stints as a literary agent, a foreign rights manager, and a sales rep. He lives in Brooklyn. He also likes many vegetables.

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