The Summer Weekend Cookbook

Front Cover
Foulsham, May 1, 2000 - Cooking - 174 pages
Whether you want to picnic by a river bank, dine by candlelight on the patio, or enjoy Sunday lunch in the garden, here is your inspiration. At the end of a frantic week at work, we all need to connect with the soothing influences of a simpler life and ideally, savor the natural abundance of summer and its harvest. Try it!

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