The Tuna Fish Gourmet

Front Cover
Random House Value Publishing, Apr 1, 2000 - Cooking - 160 pages
75 delicious recipes for America's favorite fish, with fun black and white line drawings that enhance the recipes. Tuna has long been an American favorite -- as a budget staple, a comfort food, and as a very nutritious and healthful food, and these recipes for canned tuna are as varied and versatile as the fish itself.

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Contents

HOT STARTERS
29
T BETWEEN THE BREAD
43
T IN THE SALAD BOWL
71
T SATISFYING SUPPERS
105
Index
147
Copyright

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