The Urban Forager: Culinary Exploring & Cooking on L.A.'s Eastside

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Prospect Park Books, 2019 - Cooking - 224 pages
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The Urban Forager showcases one of California's richest and most rapidly expanding culinary cultures: the eastside of Los Angeles. Food makers representing the eastside's diverse traditions share beloved personal recipes, ingredients, innovations, and neighborhood resources. A hands-on, stunningly photographed collection of inspiring recipes, profiles, and references for novice and adventurous home cooks and the culinarily curious, it includes conversations with Sumi Chang (Europane) and Minh Phan (Porridge and Puffs), as well as such acclaimed home cooks as Mario Rodriguez, Rumi Mahmood, and Jack Aghoian. Part cookbook, part guide to foraging the best LA has to offer,The Urban Forager is a compelling bridge to the unfamiliar, inspiring readers to enrich their culinary repertoire with delicious new discoveries.

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About the author (2019)

Author Elisa Callow shares her recipes and food discoveries on her blog, The Urban Forager. The former founding director of the Armory Center for the Arts in Pasadena, California, she is a consultant in the nonprofit world with a focus on the arts and education. She lives in Altadena.

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