The Vegetarian Touch: A Healthy Approach to Everyday Cooking

Front Cover
Prentice Hall Books, Dec 1, 1986 - Cooking - 128 pages

What people are saying - Write a review

We haven't found any reviews in the usual places.

Contents

Introduction
6
Soups
12
Appetizers
24
Main Courses
44
Salads
68
Vegetable Accompaniments
78
Desserts
92
Baked Fare
106
Index
119
Copyright

Bibliographic information