The Complete Book of Food Counts

Front Cover
Dell Pub., 2000 - Food - 839 pages
4 Reviews
The phenomenal bestseller! The most listings ever! The book that counts it all: Calories Carbohydrates Protein Sodium Cholesterol Fat Fiber The ultimate one-volume reference from Corinne T. Netzer, America's #1 authority on the nutritional content of food. Are you counting your calories, carbs, or fat grams? Boosting fiber or watching your sodium or cholesterol intake? Whatever your nutritional needs, this authoritative one-volume reference from Corinne T. Netzer, America's most trusted authority on the nutritional content of food, provides the latest, most accurate information on the largest possible variety of foods. The Complete Book of Food Counts, completely revised and updated for the fifth edition, contains more listings than ever before and features all the essential counts for generic and brand-name foods, fresh, frozen, and fast-food items--even gourmet and health foods. Calorie counts Carbohydrate grams Cholesterol milligrams Sodium milligrams Protein grams Fat grams Fiber grams Plus: A conversion table for weight and capacity measures Alphabetized listing for easy reference And much, much more Quick and easy to use! From abalone to zucchini, all the information you need is here at your fingertips--whenever you need it! It's the book that belongs in every home and wherever you go--the ultimate gift for yourself and your family--the gift of knowledge, of choice, of good health!

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User Review  - auntpick -

This book is very informative and direct to the subject. I have used it as a weight losing guide and it is working just the way i had hoped it would. I am very satisfied. Thank You Read full review


User Review  - 12jordan -

I highly recommend this calorie book. It is very useful especially that is contains fast foods. My Doctor recommended I go to Borders and buy a caloie book. I thought it was much easier to shop online ... Read full review


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About the author (2000)

Corinne T. Netzer is the author of dozens of books on diet and nutrition, including THE COMPLETE BOOK OF FOOD COUNTS, THE CARBOHYDRATE COUNTER, and THE CORINNE T. NETZER DIETER'S DIARY and DIETER'S ACTIVITY DIARY. There are over 30 million of her books in print.

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