The Quick & Easy Vegetarian Cookbook
Out of print for several years, this book has long been a classic guide to vegetarian cuisine with nearly 100,000 copies sold since its publication in 1979. Now, updated and expanded for the '90s, it features delicious recipes for everything from appetizers to desserts, including a recipe for veggie pizza and a marvelous Cheesecake Superstar.
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Procedures and Ingredients
Salads and Salad Dressings
Vegetable Side Dishes
Entertaining the Easy Way