The Quick & Easy Vegetarian Cookbook

Front Cover
M. Evans, 1993 - Cooking - 240 pages
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Out of print for several years, this book has long been a classic guide to vegetarian cuisine with nearly 100,000 copies sold since its publication in 1979. Now, updated and expanded for the '90s, it features delicious recipes for everything from appetizers to desserts, including a recipe for veggie pizza and a marvelous Cheesecake Superstar.

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Contents

Introduction
9
Procedures and Ingredients
23
Soups
65
Salads and Salad Dressings
83
Breads
103
Main Dishes
125
Vegetable Side Dishes
197
Desserts
211
Entertaining the Easy Way
227
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