The Really Useful Vegetarian Student Cook Book |
Contents
Introduction | 4 |
Ingredients | 12 |
Bread and Flour | 20 |
Pasta | 50 |
Rice and Grains | 72 |
Vegetables and Beans | 93 |
Potatoes | 118 |
Snacks and Standbys | 141 |
Copyright | |
The Really Useful Vegetarian Student Cook Book |
Introduction | 4 |
Ingredients | 12 |
Bread and Flour | 20 |
Pasta | 50 |
Rice and Grains | 72 |
Vegetables and Beans | 93 |
Potatoes | 118 |
Snacks and Standbys | 141 |
Copyright | |