Totally Eggplant Cookbook
From eggplant lasagna to baba ghanoush, and from ratatouille to moussaka, the smoky, savory eggplant does it all--whether grilled, fried, stuffed, rolled, baked, or roasted! This handy pocket-size guide to the aubergine contains eggplant recipes inspired by French, Italian, Greek, Middle Eastern, Indian, and Chinese cuisines.
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The totally eggplant cookbookUser Review - cake10 - Overstock.com
I have a friend who recently decided to become a vegan... I bought the book for her but I did try a couple of recipes before giving to her!! Read full review