Urban Agriculture: Ideas and Designs for the New Food Revolution

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New Society Publishers, Apr 26, 2011 - Gardening - 256 pages
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Urban Agriculture is packed with ideas and designs for anyone interested in joining the new food revolution. First-time farmers and green thumbs alike will find advice on growing healthy, delicious, affordable food in urban settings. From condo balconies to community orchards, cities are coming alive with crops. Get growing!

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User Review  - 77book - LibraryThing

Easy to read and some good points. A brief introductino on home farming in cities as well as using civic properties for food production and the benefits this can have for the community both local and ... Read full review


Kitchen Gardens in the Kitchen
Container Farming for Confined Spaces
Adding Food to Home Garden Design 4 The Way Back From Backyard to Cropland 5 The Popular Front Plant your Food Flag
Eat Your City
Growing Community
Up with Public Orchards 9 New Urban Farms Bigish is Betterish 10 CityFood ofthe Future Whizbangor WTF? Notes
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About the author (2011)

David Tracey is a journalist and environmental designer who operates EcoUrbanist in Vancouver. A certified arborist specializing in organic fruit trees and edible landscapes, he is also the Executive Director of Tree City Canada, a non-profit ecological engagement group. David is the author of Guerrilla Gardening: A Manualfesto, and an advocate for all those reclaiming our right to great food through urban agriculture.

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