Vegetarian Meals: Good Housekeeping Favorite Recipes

Front Cover
Good Housekeeping
Sterling Publishing Company, Inc., 2006 - Cooking - 240 pages

Healthful, nutritious, and most of all, delicious: with 155 mouthwatering recipes, Good Housekeeping shows you how easy it can be to put a meat-free meal on the table that everyone in the family will love.

More and more people are going vegetarian--but how can you create a balanced, nourishing dinner without meat that also whets the family’s appetite? Good Housekeeping has the tasty answers, with expert advice from a recognized nutritionist on all the basics, including how to make sure the food is rich in protein, vitamins, and other nutrients. The appealing and temptingly diverse dishes--shown in enticing color photos--include soups and stews, one-dish dinners, quick and easy suppers, lunches and brunches, and main-dish salads. Who could resist Classic Risotto, Spinach and Corn Quesadillas, Red Bean and Collard Gumbo, or Portobello Burgers? Special tips throughout the book explain simple cooking techniques, smart time-savers, and where to find the right ingredients.


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Easy breezy recipes

User Review  - katkelly57 -

Good book to start with if you are wanting to cut red meat out of your diet or if you are a veggietarian the book for my daughter as she was just giving up all meat......I ended up ... Read full review

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