What to Eat When You Can't Eat Anything: The Complete Allergy CookbookLiving with food allergies and intolerances used to mean one had to stick to a restrictive, often tasteless, and sometimes downright unpleasant diet—but not anymore. In What to Eat When You Can't Eat Anything, Chupi and Luke Sweetman, who had to rethink the way they ate because of their own food challenges, offer over 120 healthful and delicious dishes that put the joy back into eating. These mouth-watering recipes accompanied by 40 stunning photographs—covering breakfast to dessert—are perfect for all types of food sensitivities, from wheat, sugar, and yeast to dairy products, gluten, and artificial additives, and best of all, they allow readers to indulge in many of the everyday foods that we all know and love. With the collaboration of Patricia Quinn—one of Ireland's best-respected nutritionists—this book is filled with important information and sound advice on specific food allergies and intolerances, what foods and ingredients to stock, how to buy them, and much more. What to Eat When You Can't Eat Anything is guaranteed to add fun—and great taste—to every food-sensitive diet. |
Contents
Section 19 | |
Section 20 | |
Section 21 | |
Section 22 | |
Section 23 | |
Section 24 | |
Section 25 | |
Section 26 | |
Section 9 | |
Section 10 | |
Section 11 | |
Section 12 | |
Section 13 | |
Section 14 | |
Section 15 | |
Section 16 | |
Section 17 | |
Section 18 | |
Section 27 | |
Section 28 | |
Section 29 | |
Section 30 | |
Section 31 | |
Section 32 | |
Section 33 | |
Section 34 | |
Section 35 | |
Other editions - View all
What to Eat When You Can't Eat Anything: The Complete Allergy Cookbook Chupi Sweetman,Luke Sweetman No preview available - 2010 |
Common terms and phrases
½ cup ½inch Aioli bacon baking powder biolive natural yogurt bowl Bruschetta cake carob Chapati Cheese and Chive chicken chili Chive Chive Scones Chupi cloves garlic cook coriander cups water cups white spelt dairy intolerant delicious diet dough drizzle extravirgin olive oil Farls Fava Beans feta finely chopped freerange eggs French Fries freshly ground black Green Salad ground black pepper Harissa herbs Homemade French Fries Hummus ingredients intolerant lemon juice Mayonnaise meal medium heat oat milk organic biolive natural organic honey organic wheat flour parsley pasta peeled and chopped peeled and crushed Pesto potatoes Preheat the oven recipe rice roasting salt and freshly salt and pepper sandwich sauce saucepan Sauté scallions sea salt Season SERVINGS sliced Soda Bread Soup spelt or organic Stew sunflower oil tablespoon fresh tablespoons extravirgin olive Tabouleh taste tasty teaspoon organic butter toast tomatoes Tortillas vegetables yeast yogurt yolk zucchini