Wine Into Words: A History and Bibliography of Wine Books in the English Language

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Bacchus Press, 2004 - Cooking - 503 pages
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I think the Gabler book is a fine book, and there is nothing else out there which approaches its usefulness. Gabler has clearly spent more time with American and English wine books than anyone I am ... Read full review

Wine into words: a history and bibliography of wine books in the English language

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This unique bibliography lists approximately 3200 books that are primarily about wine and wine-related subjects (corkscrews, medical applications, viticulture, gastronomy, varietals, etc.). Historical ... Read full review

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