Cooking with Winter Squash & Pumpkins: Storey's Country Wisdom Bulletin A-55
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
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1/1 teaspoon nutmeg 1/2 cup honey 15 minutes Add ﬂour APPROXIMATELY 1 HOUR baked squash baking dish baking powder baking sheet Beat egg blender boiling water bowl bread butternut squash cheese chopped chunks cool corn chips cup milk cups whole wheat dried ﬂavors ﬂesh ﬂowers fork tender fruit gourds halved or cut-up harvest home-canned or frozen hubbard squash hull-less seeds ingredients jack-o’-lantern maple syrup meal minutes at 350°F nutmeg onion orange paper towels peel pepper pieces pounds pumpkin chunks pumpkin pie Pumpkins and squash remove seeds rind safflower oil sauce sausage sauté seeds and fibers SERVINGS shell simmer sit ﬂat skillet slice soup SPAGHETTI SQUASH squash and pumpkins squash or pumpkins steam stirring stuffing sugar tablespoons teaspoon cinnamon teaspoon teaspoon ginger teaspoon salt teaspoons baking powder Tellichery TIMEI APPROXIMATELY tureen vegetables wheat pastry flour whole wheat pastry winter squash Worcestershire sauce YIELD