Catering Hospitality and Tourism

Front Cover
Cv Publications, 2006 - Food service equipment industry - 43 pages
Gives information of over 130 professions in the UK, organised in eight booklets from communications media to service industries. This work aims to explore pathways in catering, hospitality and tourism, covering professions from individual chef to food distribution, working in hotels, and in various aspects of travel and tourism.

What people are saying - Write a review

We haven't found any reviews in the usual places.

Other editions - View all

Bibliographic information