XIIth International Dairy Congress

Front Cover
Haeggströms, 1949 - Dairying

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Contents

Influence de lalimentation du betau sur la teneur du lait en matiere grasse
21
Norwegian experiments regarding the effects of the feed on the composition
28
H G Wiseman J B Shepherd and C A Cary US
61
Carotin als Pigment und Provitamin für Butter
69
The effect of diet during pregnancy on the vitamin A and carotene content
83
The nutritive significance of colostrum for the calf
90
SUBJECT 1
97
Der Einfluss synthetischen Thyroxins auf die Milchsekretion bei Milchkühen
114
The payment for milk on a quality compositional and hygienic
361
Payments for the whole milk at cooperative dairies with special regard to the fatfree
363
Swedish Dairies Association S
370
The genetical determination of the composition of cows milk with regard to fat
385
SUBJECT 4
386
The purchase of milk on a quality basis in Northern Ireland
392
Zur Qualitätsbezahlung der Milch
398
Twentyfive years progress in paying for cream on a quality basis
405

SUBJECT 2
120
Frens NL
126
Silofutter und Milchqualität
136
Milking including machine milking and the treatment of milk
182
La traite y compris la traite mecanique et le traitement du lait
188
Über den Einfluss der Euterreinigung vor oder nach dem Vormelken auf
292
Sur la qualite bacteriologique du lait recueilli par traite mecanique
305
R Morawek A
318
The development of mechanical milking in Czechoslovakia and its future tasks
325
Fachliche Schulung des Melkpersonals ein neuer Weg zur Produktionsförderung
335
SUBJECT 3
344
Guerault F
354
Methods to be employed by the dairy industry in eradicating
450
The progress in crossbreeding with dairy cattle of Indian origin
607
The inefficiency of dairy cattle in tropical countries an analysis of the problems
621
Adding to the comfort and increasing the feed consumption of cows during summer
629
Milk supply in Belgian Congo
636
Baltzer US
647
Some results of research on dairy cattle breeding
656
Proved sires in the United States
662
Production de beurre fromages et autres derives du lait en Afrique Francaise du Nord
673
SUBJECT 3
684
Le ravitaillement en lait des centres urbains en Afrique Francaise du Nord et dans
690

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