You Said A Mouthful: Great Recipes and the Stories They Evoke
Lulu.com, 2006 - 299 pages
A book about great recipes and the stories they evoke in the tradition of Alice B. Toklas, "You Said A Mouthful" is a collection of more than 50 recipes and personal stories developed over 30 years of weekend experimentation. The step-by-step instructions are easy to follow and offer tips and insights that lift the finished dish out of the ordinary, making it not just good but exceptional.
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FRENCH ONION SOUP
SPRING ONION SOUP
BAKED GOODS AND DESSERTS
ODDS AND ENDS
ABOUT KNIVES COOKWARE AND TEMPERATURE
½ cup ½ teaspoon ¼ cup 15 minutes 20 minutes aluminum bacon baking bay leaf Beef Bourguignon beef broth beurre manié blintzes boil bouquet garni bowl bread breakfast brown cheese chicken chili chopped Christmas cloves cook-off cooking copper cornstarch cream crust cubes daughter deglaze dinner dish dough egg whites egg yolks favorite finally flavor flour fresh garlic gourmet gravy heat inch Ingredients Notes kids knife liquid Maureen meal meat melted milk minced mirepoix mixture mother mushrooms olive oil omelet onions oregano oven pancakes parsley pasta pepper to taste pieces Pittsburgh pizza pork potatoes pound red wine refrigerator roast rolls round steak roux salad salt and pepper sauce sauté scallions Second shallots side simmer skillet skimming slices soup stainless steak stew stir sugar tablespoons tablespoons butter tablespoons flour teaspoon teaspoon salt temperature Third thyme toast tomatoes vegetables vinegar warm wife Worcestershire sauce