Your New Restaurant

Front Cover
Adams Media, Jan 1, 2000 - Business & Economics - 256 pages
2 Reviews
Many people have always dreamed of opening their own restaurant. With Vincent Mischitelli's help, they're closer than they might think. Your New Restaurant has the answers that can help entrepreneurs turn those dreams into reality. Your New Restaurant covers everything, including: -- Evaluating a location -- Hiring and keeping good help -- Advertising effectively -- Determining the menu -- Creating the right atmosphere -- Accounting -- And more!

What people are saying - Write a review

User Review - Flag as inappropriate

This book is for people who want start to open new restaurant , there are 7 points which have to consider .

Bibliographic information