Zeitschrift für Biologie, Volume 84

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1926 - Biology
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Contents

Bacharach Eugen Untersuchungen über den sauren Geschmack Aus
336
Hahn Amandus Laves W und Schäfer L Ueber synthetische Glykoside
411
Berit off Prof Dr J und Woronzow Prof Dr D Die elektrische Reak
417

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