 | 298 páginas
Advances in Enzymology 12 . Advances in Food Research 13 . Advances in Genetics 14 . Advances in Hydroscience · 15 . Advances in Horticultural Science and their applications 16 . Advances in Inorganic Chemistry & Radiochemistry Advances ... | |
 | 1969 - 88 páginas
APENDICE II Revisiones corrientes de literatura List of Annual Reviews of Progress in Science and Technology . ... Advances in Enzymology and Related Subjects of Biochemistry ( 1941 ) . ... Advances in Food Research ( 1948 ) . | |
 | 88 páginas
APENDICE II Revisiones corrientes de literatura List of Annual Reviews of Progress in Science and Technology . ... Advances in Enzymology and Related Subjects of Biochemistry ( 1941 ) . ... Advances in Food Research ( 1948 ) . | |
 | 228 páginas
Statistical tables for bio: logica . , agricultural and medical research . Fisher & Yates . The structure and composition of foods . Winton & Winton . ... Advances in food research . Advances in genetics . Advances in pest control ... | |
 | 252 páginas
Thompson . Sociología rural . Vidart . Statistical tables for biologica . , agricultural and medical research . Fisher & Yates . Advances in agronomy . · . Advances in botanical research . · The structure and composition of foods . | |
 | Iica - 544 páginas
ADVANCES IN FOOD RESEARCH ( EE.UU. , Nueva York , NY ) v.1A : 1-19 ( 1948-71 ) ADVANCES IN GENETICS ( EE.UU. , Nueva York , NY ) v . 1- 1947- An . ISSN 0065-2660 A : 1-16 ( 1947-71 ) ADVANCES IN GERONTOLOGICAL RESEARCH ( EE. | |
 | 34 páginas
ANUARIOS DE REVISION Advances in agronomy Advances in enzymology and related subjects of biochemistry .. Advances in food research . Advances in genetics . Advances in veterinary science . Annual review of biochemistry . | |
 | 264 páginas
In International Conference on Soybean Protein Foods , Peoria , Illinois , 1966 . Proceedings . ... Kingston , Jamaica , Caribbean Food and Nutrition Institute , 1968 . pp . 77-85 . ... Advances in food research . | |
 | 116 páginas
Food Trade Press Ltd. London . 151 p . RECOMMENDED METHODS FOR THE MICROBIOLOGICAL EXAMINATION OF FOODS , por Sharf , J. M. American Public Health Association , Inc. New York . 205 p . ADVANCES IN FOOD RESEARCH , por Chichester , C.0 ... | |
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