Metabolism and Nutrition in Liver DiseaseE. Holm, H. Kasper Springer Science & Business Media, 31 oct 1985 - 424 páginas |
Índice
Introduction | 1 |
Nutritional state in liver disease Assessment incidence and mechanisms of malnutrition | 5 |
Nutritional status of children with chronic liver disease | 17 |
Principal processes of liver metabolism in physiological states | 23 |
Protein metabolism and urea synthesis | 31 |
Effect of somatostatin infusion on fasting and absorptive blood ammonia in patients with liver cirrhosis | 43 |
A new micromethod for measuring the ammonia concentration in whole blood and plasma | 49 |
Amino acid metabolism in liver disease nutritional aspects | 57 |
Nutritional consequences of chronic cholestasis in childhood vitamin E deficiency | 181 |
The influence of a chronic vitamin A or vitamin E deficiency on inner ear structures | 191 |
Cytoprotective and therapeutic value of B complex vitamins in liver disease | 197 |
Dietary factors in haemochromatosis Wilsons disease and intermittent acute porphyria | 211 |
The glucose effect in acute hepatic porphyrias a clinical evaluation | 221 |
Rationale and nutritional effects of BCAAenriched TPN regimens in patients with liver cirrhosis | 235 |
Branchedchain amino acids in hepatic encephalopathy results of parenteral trials | 259 |
Nitrogen balance a criterion for evaluating the nutritional effect of BCAAenriched amino acid mixtures in TRIM | 275 |
Intra and extracellular amino acid concentrations in ammonium infused rats Evidence that hyperammonaemia reduces BCAA levels | 67 |
Increased leucine utilization in adipose tissue of portacavalshunted rats in vitro | 71 |
Amino acids in hepatic encephalopathy | 77 |
Effect of somatostatin on fasting and absorptive plasma amino acid pattern in cirrhosis | 85 |
Role of portosystemic shunting in determining the glucose and branchedchain amino acids intolerance of patients with liver cirrhosis | 91 |
Impaired glucose tolerance and hormonal imbalance in patients with liver cirrhosis | 95 |
Impact of liver disease on glucose metabolism | 107 |
Cpeptide response to iv glucagon reflects pancreatic secretory response to meal in cirrhotic patients | 113 |
Carbohydrate fat and protein contributions to fuel homoeostasis in hepatic cirrhosis | 117 |
Gluconeogenesis and ketogenesis in liver cirrhosis | 125 |
Basic conditions determining the postabsorptive concentrations of triglycerides free fatty acids and ketone bodies in hepatic failure | 129 |
Total and individual plasma free fatty acids in liver cirrhosis | 139 |
Composition of free fatty acids and adipose tissue triglycerides in portacaval shunted rats | 145 |
Hepatic free fatty acids in alcoholic liver disease and morbid obesity | 151 |
Role of vitamin A deficiency and excess in liver disease | 157 |
Mental state course and biochemical findings in HE treated by BCAA enriched mixtures | 281 |
TPNinduced liver damage | 287 |
Energy supply during parenteral nutrition in liver insufficiency | 303 |
Metabolic effects of various parenteral nutrition regimens lipid systems in patients with liver cirrhosis | 313 |
Effects of branchedchain amino and keto acids on the nutritional state and on hepatic function | 325 |
The effects of orally administered branchedchain amino acids and vegetable protein diets in patients with hepatic encephalopathy | 333 |
Desirable amounts and proportions of branchedchain amino and keto acids in therapeutic preparations | 343 |
Oral BCAA as nutritional supplementation in cirrhotics | 351 |
Oneyear BCAA oral supplementation to diet in cirrhotics | 355 |
Controlled trial of nutritional supplementation in acute alcoholic hepatitis | 361 |
Nutrition in acute and chronic liver diseases with consideration of the protein tolerance | 369 |
High protein diet improves essential amino acids concentration and peripheral utilization in animals with chronic liver disease | 381 |
Total fasting followed by low calorie saltfree diet as treatment of intractable cirrhotic ascites | 387 |
| 395 | |
Términos y frases comunes
abnormal absorption acute adipose tissue administration alanine albumin alcoholic hepatitis amino acid mixture amino acid pattern amino acid solution ammonia aromatic amino acids BCAA biochemical body weight branched-chain amino acids C-peptide Capocaccia carbohydrate catabolism cells chronic liver disease cirrhotic patients Clin clinical concentrations controls decreased diabetes diet dietary effect enzyme ethanol excretion fatty liver Fiaccadori Figure Fischer free fatty acids Gastroenterology glucagon glutamine hepatic encephalopathy hepatic vitamin hormone increased infusion insulin resistance intake intestinal intravenous isoleucine ketone bodies lactulose Lancet leucine levels Leweling lipid liver cirrhosis liver failure metabolism mmol/l muscle nitrogen balance normal Nutr oral patients with alcoholic patients with cirrhosis patients with liver peripheral plasma plasma amino acid porphyria portal hypertension portal-systemic protein synthesis rats receptors reduced serum vitamin significantly SRIF substrate supplementation Table therapy total parenteral nutrition treatment triglycerides tryptophan uptake urea valine vitamin A deficiency vitamin E