Hospitality Law: Managing Legal Issues in the Hospitality IndustryHospitality Law, Second Edition offers a practical, interactive approach to teaching students basic legal concepts and how they apply to the all facets of the hospitality industry. It helps develop the critical understanding of the legal ramifications of management activites, from hiring and firing employees, to management of the facility and guests that is critical to the success of any operation. |
From inside the book
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Page vi
... LEASING PROPERTY 97 Essential Lease Terms as a Lessor 97 Essential Lease Terms as a Lessee 101 Rights of the Landlord 103 The Buy versus Lease Decision 104 LEGALLY MANAGING AT WORK : 4.5 Legal Considerations of Buying versus Leasing 104 ...
... LEASING PROPERTY 97 Essential Lease Terms as a Lessor 97 Essential Lease Terms as a Lessee 101 Rights of the Landlord 103 The Buy versus Lease Decision 104 LEGALLY MANAGING AT WORK : 4.5 Legal Considerations of Buying versus Leasing 104 ...
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Contents
Chapter 1 Prevention Philosophy | 1 |
Chapter 2 Hospitality Contracts | 19 |
Chapter 3 Hospitality Operating Structures | 57 |
Chapter 4 Legally Managing Property | 85 |
Chapter 5 Regulatory and Administrative Concerns in the Hospitality Industry | 115 |
Chapter 6 Managing Insurance | 147 |
Chapter 7 Legally Selecting Employees | 165 |
Chapter 8 Legally Managing Employees | 197 |
Chapter 9 Your Responsibilities as a Hospitality Operator | 239 |
Chapter 10 Your Responsibilities as a Hospitality Operator to Guests | 261 |
Chapter 11 Your Responsibilities for Guests Property | 285 |
Chapter 12 Your Responsibilities When Serving Food and Beverages | 303 |
Chapter 13 Legal Responsibilities in Travel and Tourism | 329 |
Chapter 14 Safety and Security Issues | 377 |
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Common terms and phrases
accident agency airline alcohol ANALYZE THE SITUATION at-will employment attorney bailment Burger King Chapter claim clause club common law considered contract corporation court coverage crisis damages Department discrimination document Dram Shop employees employment enforcement ensure established example facility federal Figure food and beverage foodservice franchise agreement franchisor guest hiring hospitality industry hospitality manager hospitality operation important individual injury innkeeper Internet issues lawsuit lease LEGALESE LEGALLY MANAGING liability license limited litigation ment menu negligence offer owner parking party Pay TV payment personal property potential procedures protect purchase reasonable regulations relationship reservation responsible restaurant safety and security Select sell serve sexual harassment specific tion tour operators tourism travel agent travel industry Trisha Uniform Commercial Code violation wages warranty Warsaw Convention WIBC workers