Empires of Food: Feast, Famine and the Rise and Fall of CivilizationsFor thousands of years we have grown, cooked and traded food, and over that time much has changed. Where once we subsisted on gritty, bland grains, we now enjoy culinary creations and epicurean delights made with vegetables from the New World, fish trawled from the deep sea, and flavoured with spices from the Orient. |
Other editions - View all
Empires of Food: Feast, Famine, and the Rise and Fall of Civilizations Evan Fraser,Andrew Rimas No preview available - 2010 |
Empires of Food: Feast, Famine, and the Rise and Fall of Civilizations Evan D.G. Fraser,Andrew Rimas No preview available - 2012 |
Empires of Food: Feast, Famine, and the Rise and Fall of Civilizations Evan D.G. Fraser,Andrew Rimas No preview available - 2010 |