Biotechnology: BioprocessingHans-Jürgen Rehm, Gerald Reed, G. Stephanopoulos, Alfred Pühler, P. Stadler |
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Contents
Industrial Animal Cell Culture | 24 |
Prof Dr Lars Rydén Srikanth Sundaram | 27 |
Dr Rajiv V Datar Prof Dr T Alan Hatton | 30 |
Copyright | |
53 other sections not shown
Other editions - View all
Bioprocessing G. Stephanopoulos,Hans-Jürgen Rehm,G. Reed,Gregory Stephanopoulos No preview available - 1993 |
Common terms and phrases
acid activity addition aeration agitation animal cell application batch Bioeng biomass bioreactor Biotechnol bubble calculated cell culture changes Chem chemical coefficient concentration constant containing continuous correlation cost density depends effects engineering enzyme estimation et al example extraction factor feed fermentation fermentor filter filtration flow fluid folding formation given glucose glycosylation growth heat human impeller important increase industrial limited lines liquid mass transfer material measurements mechanical medium membrane ment methods mixing operation organic oxygen particles performance phase possible present pressure problem properties protein reaction reactor recombinant reduce removal scale separation shown solution specific step sterilization stirred structure studies substrate surface tank temperature tion tubing typically usually values variables vessel volume yield
Bibliographic information
| Title | Biotechnology: Bioprocessing Volume 3 of Biotechnology: A Multi-volume Comprehensive Treatise, Gerald Reed |
| Editors | Hans-Jürgen Rehm, Gerald Reed, G. Stephanopoulos, Alfred Pühler, P. Stadler |
| Edition | 2, illustrated |
| Publisher | VCH, 1991 |
| ISBN | 1560811536, 9781560811534 |
| Length | 816 pages |
| Subjects | › Medical / General Science / Biotechnology |
| Export Citation | BiBTeX EndNote RefMan |