Handbook of Frozen Food Processing and PackagingDa-Wen Sun CRC Press, 14 лист. 2005 р. - 760 стор. Frozen foods make up one of the biggest sectors in the food industry. Their popularity with consumers is due primarily to the variety they offer and their ability to retain a high standard of quality. Thorough and authoritative, the Handbook of Frozen Food Processing and Packaging provides the latest information on the art and science of cor |
