Storey's Guide to Raising Beef Cattle

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Storey Books, 1998 - Technology & Engineering - 343 pages
2 Reviews
Storey's Guide to Raising Beef Cattle is the go-to reference for new and experienced cattle ranchers, providing expert advice on everything from breed selection, calving, feeding, and housing, to humane handling and slaughter practices.
The 3rd edition, now with 125,000 copies in print contains new and expanded features:
* Up-to-the-minute coverage of diseases and vaccination options
* Complete information on raising grass-fed animals
* How to identify and deal with toxic pasture plants

Storey's Guide to Raising Series is the essential animal husbandry information from the trusted source. With a combined total of 1.7 million copies in print.

Praise for the book:
"I found your book to be the Bible for raising beef cattle, and will continue to refer to it while running our 160-head organic beef operation." - Jonathan, Plainfield, IN

What people are saying - Write a review

Good book

User Review  - crystal e. -

Ive wanted this book for a long time! Now I have it and hope it will be beneficial. Read full review


User Review  - jo1122 -

My nephew is reading this since he is raising beef cattle and has a pregnant cow now so this will be helpful. Read full review

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About the author (1998)

Heather Smith Thomas raises cattle and horses on her family ranch in Salmon, Idaho. She is the author of 10 books and thousands of articles on animal health care. Her books include Essential Guide to Calving, Getting Started with Beef & Dairy Cattle, and Storey's Guide to Raising Beef Cattle.

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