Betty Crocker Vegetarian Cooking

Front Cover
Wiley, Apr 17, 2012 - Cooking - 288 pages
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Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes.

  • Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters
  • Includes 180 meatless recipes for healthier eating with broad all-family appeal
  • Complete nutritional analysis for every recipe
  • Vegan recipes identified with an icon
  • 60 beautiful full color photos throughout

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About the author (2012)

With more than 63 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For over 75 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and television.

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