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LibraryThing ReviewUser Review - ForeWordmag - LibraryThing
Easy, Fresh, and Quick: “‘What is Vietnamese food? How is it different from other cuisines?’ The first thing I always say,” Pauline Nguyen writes in the introduction to Secrets of the Red Lantern ... Read full review
LibraryThing ReviewUser Review - Marz - LibraryThing
This is a really engrossing read, not just a recipe book but a story that I related to. The author tells her life story and the legacy of growing up with Asian parents. Apart from that, I am a fan of vietnamese and all asian food and this book has nice recipes and photography. Well worth a look. Read full review
User Review - Flag as inappropriate
Though I was given the book about a year ago I haven't completed reading it but have made several recipes from it. The resulting food tastes and looks absolutely authentic (and who would have expected any different). I can't wait to work through many more recipes.