Marketing of Agricultural ProductsAppropriate for the introductory course in agricultural marketing taught out of business departments or agricultural departments.
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Contents
INTRODUCTION TO FOOD MARKETING | 3 |
ANALYZING AGRICULTURAL AND FOOD MARKETS | 21 |
AGRICULTURAL PRODUCTION AND MARKETING | 44 |
Copyright | |
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Common terms and phrases
advertising areas bargaining beef brand broilers buyers and sellers buying cash price changes commodities competitive consumers consumption cooperatives corn cotton crop dairy products decentralization demand Department of Agriculture efficiency elevator example exports farm and food farm prices farm products farmers federal feed feedlots food industry food marketing firms food marketing system food prices food processors food products food retailing fresh fruit and vegetable futures contract futures market futures price grain harvest hedge hogs important increased integration keting livestock manufacturers market information market power marketing channel marketing costs marketing functions marketing orders marketing process meat milk oilseeds operations output packers percent perfectly competitive plants poultry price and income price supports product bundle product differentiation profits programs purchase rates regulations reports Research sell Service soybeans standards stocks storage sumers supply terminal markets tion tobacco trade transportation trends U.S. Department U.S. farm USDA wholesalers