The Yeasts: Yeasts and the environmentAnthony H. Rose, John Stuart Harrison Academic Press, 1987 - Yeast fungi |
Contents
Biology of the Cell Cycle in Yeasts | 8 |
Classification of Yeasts | 19 |
Temperature Relations | 41 |
Copyright | |
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Academic Press activity adherence adhesin aeration agglutination agglutination substances aggregation albicans amino acids antibiotics Antonie van Leeuwenhoek bacteria batch culture Bevan Biochemical Biochemistry Biology biomass Brock buccal Bussey Calleja Canadian Journal Candida carbon cellular concentration conjugation continuous culture Crandall cutaneum cycloheximide cytoplasmic deflocculation dilution rate diploid dsRNA effect enzymes epithelial cells ethanol European Brewery Convention factor fermentation Fiechter flocculation flocs formation genes Genetics glucose growth Hansenula haploid homothallic inactivation incubation induced Infection and Immunity inhibited Institute of Brewing interaction isolated Journal of Bacteriology K₁ Käppeli killer character killer strains killer yeasts mating type medium membrane mesophilic metabolism micro-organisms microbial Microbiology mitochondrial molecular weight Mutation Research NCYC organisms oxygen pH value pheromone psychrophilic reported respiratory quotient Saccharomyces cerevisiae sensitive sexual agglutination stationary phase Stewart strains of Sacch studies substrate surface temperature Torulopsis toxin tropicalis uptake vaginal Wickerham Wickner wingei wort Yanagishima yeast adhesion Young and Yagiu