Red Delicious Death
In this latest Orchard mystery, amateur sleuth Meg Corey takes a bite out of crime...
Some baby-faced chefs, fresh out of cooking school, are looking to open a restaurant in Granford. They plan on using local foods-great news for city girl banker-turned orchard owner Meg Corey. Yet when one of the chefs is found dead, face-down in a farmer's pig wallow, plans come to a screeching halt. And Meg soon discovers they may have a locally grown killer on their hands.
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LibraryThing ReviewUser Review - yoder - LibraryThing
Do yourselves a favor and pick up this wonderful book. Better yet, pick up the first two also and start at the beginning of the series. Not only does one get to read a great mystery, but you get to ... Read full review
LibraryThing ReviewUser Review - bookswoman - LibraryThing
I enjoy this series. Meg and her cast of friends are interesting and I'm learning a lot about orchards! This story involves a trio of young 20-somethings come to town to set up a restaurant. When one ... Read full review