The New World Guide to BeerFrom the world's leading writer on beer, whisky, and other libations, here's the perfect armchair travel guide to great beers of the world. Award-winning author and intrepid beer hunter Michael Jackson takes the beer fancier on a fabulous tour in this lavishly illustrated guide, regarded by many as the quintessential book on beer. 300+ full-color photos. |
Contents
THE BEER RENAISSANCE | 7 |
HOW TO TASTE | 15 |
BREWING NATIONS | 63 |
Copyright | |
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Common terms and phrases
abbey alcohol by weight alcohol content ales all-malt Altbier American aroma Australia Barley Wine Bass Bavaria beer called Belgian Belgium Berliner Weisse BIER Bière Bohemia bottle bottle-conditioned bottom-fermenting brand BRASSERIE brew-house brew-pub brewery's brewing brewing company Britain British Brown café Carlsberg cask cask-conditioned cellar cent alcohol classic color Coors dark lager Dortmunder Double Bock drink drinkers dryness Einbeck especially example Export fermentation finish fruity Germany golden gravity Gueuze Guinness Heineken Hoegaarden Hofbräuhaus hop character hoppy known Labatt label lager beer Lambic malt malty Märzen Märzenbier mash Michael Jackson micro micro-brewery Mild Munich Netherlands original palate pale lager pasteurized perhaps Pilsener Pilsener-style Plato Porter premium range Sahti served slightly sometimes South Stout strong style of beer sugar super-premium sweet sweetish taste tasty temperature top-fermenting town traditional Tuborg units of bitterness volume Weizenbier Wheat Beer yeast