Mama Dip's Kitchen

Front Cover
Univ of North Carolina Press, 1999 - Cooking - 230 pages
4 Reviews
For nearly twenty-five years, Mildred Council_better known by her nickname, Mama Dip_has nourished thousands of hungry folks in Chapel Hill, North Carolina. Her restaurant, Mama Dip's Kitchen, is a much-loved community institution that has gained loyal fa

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great cookbook

User Review  - loniluv81 -

I had this book when i got my firsy apartment and wanted to try some new recipes for my family. It is awesome. The pecan pie and peach coobler recipes are my favorite. I have made quite a fewof the recipes and the always come out very good. I must for lovers of southern food. Read full review

LibraryThing Review

User Review  - Carrie.deSilva - LibraryThing

For southern US cooking this is said to be a great book - not an area of expertise so I take other's words on this but the background narrative makes it a great read, regardless. The book came out of ... Read full review

Selected pages


A Life of Cooking
Breads and Breakfast Dishes
Fish and Seafood
Pork and Lamb
Vegetables and Salads
Beverages and Party Dishes

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About the author (1999)

Mildred Council, founder and cook of Mama Dip's Kitchen in Chapel Hill, North Carolina, is well known and widely respected for her cooking, her charisma, and her longtime community service.

Bibliographic information