More Make It Fast, Cook It Slow: 200 Brand-New, Budget-Friendly, Slow-Cooker Recipes

Front Cover
Hachette Books, Dec 28, 2010 - Cooking - 256 pages
2 Reviews

The New York Times bestselling author of slow-cooker cookbook Make It Fast, Cook It Slow returns with budget (and gluten-free!) meals that will satisfy the entire family. Stephanie O’Dea’s 200 delicious recipes include

  • Baked Herbed Feta
  • Smoky Bean and Corn Soup
  • Maple-Glazed Pork Chops
  • Moroccan Chicken with Lentils
  • Apple-Pecan Bread Pudding
  • Orange and Honey Tilapia
  • Chocolate Pot de CrÈme with Ganache

—and many more. More Make It Fast, Cook It Slow is the perfect cookbook for easy-to-prepare meals that don’t take a toll on the family budget.

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LibraryThing Review

User Review  - pjhugs - LibraryThing

Just like her first book (Make It Fast, Cook It Slow), More Make It Fast is full of awesome recipes. In the first book, the recipes are arranged by type of food (appetizers, beverages, sides, mains ... Read full review

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About the author (2010)

Stephanie O'Dea developed a following of over 20,000 daily readers on her blog, "A Year of CrockPotting" (, and her first book, Make It Fast ,Cook It Slow, was a New York Times bestseller. She lives in the San Francisco Bay Area with her husband and three daughters

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