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Books Books 1 - 10 of 16 on The garden mushroom is eaten fresh, either stewed or boiled, and preserved, as a....
" The garden mushroom is eaten fresh, either stewed or boiled, and preserved, as a pickle, or in powder, or dried whole. The sauce commonly called 'ketchup' is or ought to be made from its juice with salt and spices. Wild mushrooms from old pastures are... "
The American Kitchen Gardener: Containing Practical Directions for the ... - Page 70
by Thomas Green Fessenden - 1856 - 120 pages
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The new American gardener: containing practical directions on the culture of ...

Thomas Green Fessenden - Gardening - 1828 - 306 pages
...or dried whole. The sauce commonly called ketchup (supposed, by Martyn, from the Japanese, Tdt-jap) is or ought to be made from its juice with salt and...pastures are generally considered as more delicate in flavour, and more tender in flesh, than -those raised in artificial beds. But the young or butter mushrooms,...
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A New Family Encyclopedia; Or, Compendium of Universal Knowledge ...

Charles Augustus Goodrich - Encyclopedias and dictionaries - 1831 - 468 pages
...said, from a Japanese word kit-jap. It is made, or ought to be made, from the juice of the mushroom. Wild mushrooms, from old pastures, are generally considered...flavor, and more tender in flesh, than those raised inartificial beds. ANIMALS. SECTION V.— ANIMALS. DOMESTIC ANIMALS. — LION. DOMESTIC ANIMALS. For...
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A New Family Encyclopedia, Or, Compendium of Universal Knowledge ...

Charles Augustus Goodrich - Encyclopedias and dictionaries - 1833 - 468 pages
...said, from a Japanese word, kit-jnf. It is made, or ought to be made, from the juice of the mushroom. Wild mushrooms, from old pastures, are generally considered...tender in flesh, than those raised in artificial beds. ANIMALS. ' SECTION V. AMMAI.S. DOMESTIC ANIMALS. LION. DOMESTIC ANIMALS. For an account of neat cattle,...
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A New Family Encyclopedia: Or, Compendium of Universal Knowledge ...

Charles Augustus Goodrich - Encyclopedias and dictionaries - 1835 - 468 pages
...said, from a Japanese word, kit-jap. It is made, or ought to be made, from the juics of the mushroom. Wild mushrooms, from old pastures, are generally considered...tender in flesh, than those raised in artificial beds. t ANIMALS. SECTION V. ANIMALS. DOMESTIC ANIMALS. — LION. DOMESTIC ANIMALS. For an account of neat...
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The New American Garderner: Containing Practical Directions on the Culture ...

Thomas Green Fessenden - Gardening - 1839 - 306 pages
...the action of the spawn, and give a long succession of mushrooms." — Mem. of N. Y. Board of Agr. vol. ii. p. 125. Use. — The garden mushroom is eaten...pastures are generally considered as more delicate in flavour, and more tender in flesh, than those raised in artificial beds. But the young or butter mushrooms,...
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The New American Garderner: Containing Practical Directions on the Culture ...

Thomas Green Fessenden - Gardening - 1839 - 306 pages
...or dried whole. The sauce commonly called ketchup (supposed, by Martyn, from the Japanese, frit-jap) is or ought to be made from its juice with salt and...pastures are generally considered as more delicate in flavour, and more tender in flesh, than those raised in artificial beds. But the young or butter mushrooms,...
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The New American Gardener, Containing Practical Directions on the Culture of ...

Thomas Green Fessenden - Fruit trees - 1842 - 306 pages
...or dried whole. The sauce commonly called ketchup (supposed, by Martyn, from the Japanese, frit-jap) is or ought to be made from its juice with salt and...pastures are generally considered as more delicate in flavour, and more tender in flesh, than those raised in artificial beds. But the young or butter mushrooms,...
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Kidd's Own Journal, Volume 4

William Kidd - Science - 1853
...and it is advisable merely to eat the common sort. Wild mushrooms from old pastures are considered more delicate in flavor, and more tender in flesh,...those raised in artificial beds. But the young or button mushrooms, of tho cultivated sort, are firmer and better for pickling ,• nod in using; cultivated...
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The Complete Farmer and Rural Economist: Containing a Compendious Epitome of ...

Thomas Green Fessenden - 1857
...the action of the spawn, and give a long succession of mushrooms." — Mem. of N. Y. Board of Agr. vol. ii. p. 125. Use. — The garden mushroom is eaten...pastures are generally considered as more delicate in flavour, and more tender in flesh, than those raised in artificial beds. But the young or butter nui-.iim...
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Resources of the Southern Fields and Forests, Medical, Economical, and ...

Francis Peyre Porcher - Botany, Economic - 1863 - 601 pages
...boiled, mid preserved, as a pickle, or in powder, or dried whole. The sauce commonly called 'ketchup' is or ought to be made from its juice with salt and...in flesh than those raised in artificial beds. But in the young or butter mushrooms of the cultivated mushrooms there is evidently much less risk of deleterious...
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