The Barbecue! Bible

Front Cover
Workman Publishing, 2008 - Cooking - 556 pages
20 Reviews
Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the IACP/Julia Child Cookbook Award.

Redesigned inside and out for its 10th anniversary, The Barbecue! Bible now includes full-color photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added with answers to the most frequently asked grilling questions, plus Steven's proven tips, quick solutions to common mistakes, and more.

And then there's the literal meat of the book: more than 500 of the very best barbecue recipes, inventive, delicious, unexpected, easy-to-make, and guaranteed to capture great grill flavors from around the world. Add in the full-color, and it's a true treasure.
 

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A Manly Favorite

User Review  - booker21 - Overstock.com

So far I have purchased this book for two very different men as a gift. I am a foodie and I have total respect for the author which I why I chose this book. The recipes are clear and easy for even the ... Read full review

BBQ Bible

User Review  - gimlicat - Overstock.com

This is the best book Ive read in over 20 years! The descriptions of ingredients gives a history of the world! The author has phenomenal experience and great taste! What an artist!Company RAVES whenever I cook recipes from this book and I rarely change any ingredient. Read full review

Contents

I
III
1
V
5
VI
11
VII
15
VIII
28
IX
29
X
31
XXXIX
223
XLI
225
XLII
242
XLIII
244
XLIV
255
XLVI
274
XLVII
278
XLVIII
296

XI
47
XII
49
XIII
53
XV
54
XVI
61
XVII
67
XIX
72
XX
83
XXI
95
XXIII
96
XXIV
110
XXV
125
XXVII
135
XXIX
148
XXX
153
XXXI
154
XXXII
162
XXXIII
173
XXXV
184
XXXVI
199
XXXVII
200
XXXVIII
216
XLIX
303
LI
310
LII
315
LIII
323
LIV
353
LVI
365
LVII
381
LIX
383
LX
395
LXII
412
LXIII
423
LXV
426
LXVI
441
LXVIII
450
LXIX
463
LXX
468
LXXI
489
LXXII
500
LXXIII
511
LXXV
520
Copyright

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About the author (2008)

Steven Raichlen has written more than a dozen cookbooks. He wrote The Barbecue! Bible, based on his travels through 25 countries and his love of live-fire cooking. In 1996, Raichlen's High-Flavor, Low-Fat Vegetarian Cookbook won the James Beard Foundation Award for Best Vegetarian Cookbook.

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