Real Life with Celiac Disease: Troubleshooting and Thriving Gluten Free

Front Cover
AGA Institute, 2010 - Health & Fitness - 369 pages
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"Find out: why you are still having symptoms, even though you're eating gluten free; easy ways to adjust to a gluten-free lifestyle; how to heal your gut with gluten-free fiber, vitamins, minerals, probiotics, and more; where to look for hidden gluten and why cheating has serious consequences; whether you can eat oats and wheat starch and how to travel and dine out safely; how to eat healthy if you are a vegetarian, have diabetes, or want to lose weight; which family members need to be tested for celiac disease; how celiac disease should be monitored by your health care team throughout life"--P. [4] of cover.

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About the author (2010)

Melinda Dennis, MS, RD, LDN, was diagnosed with celiac disease 20 years ago. She is the Nutrition Coordinator and a founding member of the Celiac Center at Beth Israel Deaconess Medical Center. Melinda lectures nationally and offers nutrition coaching, consulting, and wellness retreats.

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