Kosher for the Clueless But Curious

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Leviathan Press, 2005 - Cooking - 227 pages
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Kosher foods, kosher cooking, and the kosher dietary laws are one of the most widely known yet least understood areas of Judaism and Jewish life. Kosher for the Clueless but Curious is the first book to ever present all aspects of kosher--including

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Kosher for the Clueless but Curious : A Fun, Fact-Filled, and Spiritual Guide to All Things Kosher

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Ever wondered what makes kosher food kosher? Why is keeping kosher important to Jews, anyway-does God really care what we eat? Apisdorf, an Orthodox rabbi, has the answers. With a sense of humor and a ... Read full review


Welcome to Kosher
Chapter 1
Without the Bacon

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