What Jane Austen Ate and Charles Dickens Knew: From Fox Hunting to Whist-the Facts of Daily Life in Nineteenth-Century England

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Simon and Schuster, Apr 21, 1994 - Education - 416 pages
19 Reviews
A “delightful reader’s companion” (The New York Times) to the great nineteenth-century British novels of Austen, Dickens, Trollope, the Brontės, and more, this lively guide clarifies the sometimes bizarre maze of rules and customs that governed life in Victorian England.

For anyone who has ever wondered whether a duke outranked an earl, when to yell “Tally Ho!” at a fox hunt, or how one landed in “debtor’s prison,” this book serves as an indispensable historical and literary resource. Author Daniel Pool provides countless intriguing details (did you know that the “plums” in Christmas plum pudding were actually raisins?) on the Church of England, sex, Parliament, dinner parties, country house visiting, and a host of other aspects of nineteenth-century English life—both “upstairs” and “downstairs.

An illuminating glossary gives at a glance the meaning and significance of terms ranging from “ague” to “wainscoting,” the specifics of the currency system, and a lively host of other details and curiosities of the day.
 

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User Review  - AliceAnna - LibraryThing

A must for a Dickens fiend like me -- explains so many of the vagaries of Victorian England. Those people were freakin' nuts though when it came to titles and servants and all that crap. I would not have done well there. Read full review

LibraryThing Review

User Review  - thatotter - LibraryThing

Very readable. Probably a good reference for readers, but doesn't go into enough detail to be really useful for writers. The author draws a lot of examples directly from novels (mainly Trollope ... Read full review

Contents

INTRODUCTION
13
Currency
19
London
26
Of Bishops Barristers and Baronets
33
Esq Gent K C B etc
44
Society
50
The Horse
142
The Railroad
148
Sex
186
Houses with Names
194
The Orphan
234
Apprentices
240
Disease
246
Death and Other Grave Matters
252
Glossary 259
411
Copyright

Married Him
180

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About the author (1994)

The Basics

Currency

Guineas, shillings, half-pence. You know what they are?" Mr. Dombey asks his little son Paul. Paul, Dickens tells us, knew, but the average reader of today is not always likely to be so knowledgeable.

In the 1800s, British money was calculated in units of pounds, shillings, and pence. These were the units of value -- like the American mill, cent, and dollar -- in which all transactions were reckoned, regardless of whether the value was represented by a bookkeeping entry, by coin, by bank notes, or by notations written on a check. The actual physical instruments of currency were paper bank notes and gold, silver, copper, and bronze coins like the sixpence, the crown, the sovereign, the shilling piece, and the penny. Thus, for example, the physical units called pennies were used to measure the value created by an equivalent number of pence. (The guinea, uniquely, was a unit of physical currency that also became an abstract measure of value as well; that is, long after the actual guinea coin itself stopped being minted in the early 1800s, prices for luxury items like good horses and expensive clothes continued to be quoted in guineas as if it were some independent unit of value like the pound.)

Sovereigns and half sovereigns were gold; crowns, half crowns, florins, shillings, sixpences, and threepences were silver; pence, ha''pence, and farthings were copper until 1860, after which they were bronze. The coins were issued by the Royal Mint, but the bank notes got their names from the fact that they were not issued by a government agency but by a bank, in fact -- after the mid-1800s -- only by the bank -- the Bank of England. Until then banks all over the country issued their own bank notes (or promises to pay), which circulated more or less like money. Private banks in the provinces are by one estimate believed to have cranked out about £20,000,000 worth of notes between 1810 and 1815. With the Bank Charter Act of 1844, however, the government gave the Bank of England a monopoly on the issuance of bank notes. As the currency of other banks subsequently disappeared from circulation, "bank note" or "note" in consequence became synonymous with the paper issued by the Bank of England.

To abbreviate their money, Britons used the symbol £ for pound, s. for shilling, and d. for pence, although five pounds, ten shillings, sixpence could be written £5.10.6. "Five and six" meant five shillings and sixpence, and it would have been written "5/6."

It is very difficult to know what a pound or shilling from 1800 to 1859 is worth in 1990s America, and, as any economist will volubly inform you, the fact that the Victorians had no Hondas and we have no candles, i.e., we don''t buy the same goods and don''t have the same economic needs, makes the purchasing power of the two currencies fundamentally incommensurable. Nonetheless, intrepid estimates in the last ten years have put the pound''s worth in the neighborhood of $20, $50 or $200.

The Calendar

London. Michaelmas Term lately over, and the Lord Chancellor sitting in Lincoln''s Inn Hall....Fog everywhere."

Yes.

And fog enveloping the reader of Bleak House trying to make out when on earth Michaelmas Term was -- to say nothing of Boxing Day, Lady Day, Hilary Term, Whitsunday, Twelfth Night, and all the rest of those nettlesome English holidays. Yes. Well -- church feasts, folk festivals, law terms, and academic terms at Oxford and Cambridge -- here they all are:

Twelfth Night January 5

Epiphany January 6

Plough Monday First Monday after Epiphany

Hilary Term (law courts) Begins in January

Hilary Term (Cambridge) Begins in January

Hilary Term (Oxford) Begins in January

Candlemas February 2

Lady Day (a quarter day) March 25

Easter Term (Oxford)

Easter Term (Cambridge)

Easter In March or April

Easter Term (law courts) Begins after Easter

Ascension 40 days after Easter

Whitsunday (Pentecost) 50 days after Easter

May Day May 1

Midsummer (a quarter day) June 24

Trinity Term (law term) Begins after Whitsunday

Trinity Term (Oxford) Begins in June

Laminas (Loaf Mass) August 1

Michaelmas (a quarter day) September 29

Michaelmas Term Begins in October

Michaelmas Term Begins in October

Michaelmas Term Begins in November

All Hallows, All Saints November 1

All Souls November 2

Guy Fawkes Day November 5

Martinmas November 11

Christmas (a quarter day) December 25

Boxing Day Generally, first weekday after Christmas

A few words of explanation:

1. The word term designated alike the academic sessions of Oxford and Cambridge and the periods during which the high courts (King''s Bench, Exchequer, and Common Pleas) sat; vacation the time when they were not in session. The academic terms appear to have lacked fixed dates from year to year, and Cambridge, as the calendar indicates, had one less term than Oxford. Beginning in 1831, the law terms were fixed at January 11-31 for Hilary Term, April 15-May 8 for Easter, May 22-June 12 for Trinity, and November 2-25 for Michaelmas. The law terms were abolished in favor of sessions in 1873.

2. In 1752 the British joined the rest of Europe by switching from the Julian (thereafter called Old Style) to the Gregorian calendar. This meant going from Wednesday, September 2, 1752, directly to Thursday, September 14, 1752, and dropping eleven days permanently. In Tess of the d''Urbervilles, we are thus told that "Lady Day was at hand, and would soon be followed by Old Lady Day, the end of her term here," the incidence of the same quarter day being calculated differently under the two systems of figuring.

3. Quarter days marked off three-month periods of the year on which rents were traditionally due, servants might be hired to begin a term of labor, and so on, as the passage above from Tess indicates. Dickens in The Pickwick Papers describes the renters in Southwark as "migratory, usually disappearing the verge of quarter-day."

4. Since there are occasional, sometimes rather knowing, references to the reigning monarch in some of the novels, it may be helpful to be reminded of the dates of their reigns.

George III 1760-1820

George IV 1820-30

William IV 1830-37

Victoria 1837-1901

For the last ten years of his life George III was insane. His son, later George IV, was declared prince regent during this period, which was accordingly known as the Regency era.

HOGSHEADS AND DRAMS: ENGLISH MEASUREMENT

Until 1826 Britain stumbled along with a variety of quaint Anglo-Saxon measurement systems like the quartern, the hogshead, or the furlong that were harder and harder to use as industry and commerce grew more modern and widespread. Accordingly, Parliament drew itself up and promulgated the Imperial Statute System of Weights and Measures. The Imperial system of measurement left basically unchanged the units for measuring weight and distance but altered others, resulting in a queer patchwork of modern and archaic means of measurement. Like the corresponding American measurements, the English foot was twelve inches, and the mile, 5,280 feet. There were some additional units of measurement specific to England, however. Thus, in between the foot and the mile came the furlong, equal to 660 feet. (It was the old measure of a standard plowed field''s length, i.e., one "furrow long".) The pound was an equivalent unit of weight in both England and the United States, too. However, the British both before and after 1826 also used the stone (fourteen pounds) as a unit of weight. Eight stone in turn constituted a hundredweight (abbreviated cwt). (In The Return of the Native Susan Nunsuch uses wax from the hundredweight of honey she has to make a doll of Eustacia Vye into which to stick pins.)

The reform of 1826 introduced the quarter, which weighed 28 pounds -- one quarter of a hundredweight. (Not to be confused with a quartern -- "quartern" with an "n" on the end being a more general term referring to a quarter measurement of an ounce, a stone, a peck, or a pint. A quartern loaf was a sort of standard bread size equal to a four-pound loaf.) More significantly, the Imperial system standardized the measurement of volume for both liquid and dry goods. 8.655 cubic inches constituted a gill, of which four made a pint. As in the United States, there were two pints to a quart and four quarts to a gallon (except that the English gallon was somewhat larger than that of the United States) and then came pecks, bushels, and so on. (288 gallons = 144 pecks = 36 bushels = 4.5 quarters.)

Notwithstanding the advent of the new system, many goods continued to be measured in their own peculiar units even after 1826. Cloth, for example, was often measured in ells, each 1 1/4 yards long. Port and madeira wines were measured in pipes (about 100 gallons a pipe) and other wines were measured in hogsheads, as was ale, the hogshead being the equivalent of 1 1/2 barrels or 54 gallons. The practice of measuring wine by butts and tuns seems to have faded by the century''s end.

A minor note: the dram was a unit of weight equivalent to one-sixteenth of an ounce. When, however, Abel Magwitch confesses to the soldiers who catch him on the marshes in Great Expectations that he stole "some broken wittles

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