Conference Program and ProceedingsCouncil on Hotel, Restaurant, and Institutional Education., 1991 - Hospitality industry |
Contents
Welcome Messages | 5 |
Houston Dining Guide | 20 |
Howard B Meek Award CHRIE Achievement Award | 36 |
3 other sections not shown
Common terms and phrases
3RD FLOOR activities Admin administrators American analysis areas Asst attitudes Award behavior career casino CHRIE Conference Coll Community College companies conjoint analysis consumer Corporation differences discussion employees ethical evaluation experience factors faculty firms foodservice franchise guest Hall Hilton College Hosp hospitality and tourism hospitality education hospitality industry hospitality management hospitality programs Hotel and Restaurant hotel industry Human Resources identified important included indicated individual interaction International job satisfaction Journal Kansas State University learning marketing menu Mgmt National Restaurant Association needs offered organizational participation perceptions performance planning presentation Prof professional questionnaire respondents restaurant managers ROOM scores selection service quality Sessions significant skills strategies survey tourism tourism education tourism managers Univ University ABSTRACT University of Houston University of Nevada University of Wisconsin-Stout variables Vegas Virginia Polytechnic Institute Washington State University Westin Galleria Widener University