Human Nutrition - E-BookThis title is now available under ISBN 9780702044632. This 12th edition of Human Nutrition has been fully updated by a renowned team of international experts to ensure to ensure authoritative content and a global perspective. It provides a comprehensive resource for all those in the field of nutrition and other health sciences. Comprehensive coverage of nutrition in one, concise volume with additional material and interactive exercises on website.A similar logical chapter structure throughout and textbook features in each chapter - learning objectives, key point summaries and text boxes - facilitate learning and revision. Incorporates latest research, for example on organic foods and sustainable agriculture. Team of contributors of international repute from 11 countries guarantees authoritative text.
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Contents
| 47 | |
3 Micronutrient function | 197 |
4 Dietary requirements for specific groups | 289 |
5 Clinical nutrition | 381 |
6 Public health nutrition | 585 |
Other editions - View all
Common terms and phrases
absorption activity addition adults alcohol amino acids amount assessment associated balance blood body bone calcium cancer carbohydrate cause cells changes clinical common concentration consumed consumption contain countries deficiency developing diabetes diet dietary disease disorders eating effects energy enzymes estimated evidence evolve example factors fatty acids Figure function further gene glucose groups growth human important increased indices individuals infants insulin intake intestinal involved iron Journal lead less levels liver loss lower major measure metabolism methods milk muscle normal nutrient nutritional obesity occur oxidation patients physical plasma population pregnancy prevention production protein recent reduced reference regulation relatively reported requirements response result rickets risk role shown sources specific status studies subjects sugars suggest supplementation synthesis Table tion tissue treatment vitamin weight women zinc
Bibliographic information
| Title | Human Nutrition - E-Book Evolve learning resources for students and lecturers |
| Authors | Catherine Geissler, Hilary Powers |
| Edition | 12, reprint |
| Publisher | Elsevier Health Sciences, 2010 |
| ISBN | 0702044377, 9780702044373 |
| Length | 760 pages |
| Subjects | › › Medical / Nursing / Nutrition Medical / Nutrition |
| Export Citation | BiBTeX EndNote RefMan |