A Quantitative Study of the Determination of Vitamin B ... |
Common terms and phrases
animals receiving Aver Biol butter fat calories casein Chem CHIC UNIV UNIV CHIG CHIC CHIG UNIV MICHIG CHIS Cod Liver Oil coefficient of variation cool months determination of vitamin eight weeks experimental animals experimental period experiments females gain in weight grams Initial Total Gain initial weight IVERS larger animals males MICHIG RSITY MICHIG UNIVE UNIV MICHIG UNIVERSE negative controls November to April Osborne period of eight preliminary period probable error quantitative rats receiving receiving no vitamin RSITY MICH UNIV RSITY UNIVE UNIV Sherman SITY AN SITY SITY AN UNIVE SITY UNIVE CHIG slight gain slightly survival of negative UNIV AN SITY UNIV CHIG SITY UNIV CHIG UNIV UNIV RSITY CHIG UNIV UNIV MICHIG UNIV UNIV UNIV UNIVE AN UNIVE UNIVE UNIV RSITY UNIVER UNIVERSITY UNIVERSE SITY UNIVERSE UNIV UNIVERSIT UNIVERSITY MICHIG vitamin B content vitamin B-containing food Vitamin B. J. warm months yeast