Treatises on Brewing |
Other editions - View all
Common terms and phrases
36 gallons acrospire afford Alton applied ascer ascertain barley BAVERSTOCK beer boiling brewing bushels cane juice cent considerable coolers copper corn cubic foot degrees of heat density Dicas's distillers duty equal evaporation excise experiments extract fermentable matter flavour fluid gentleman given quantity grain guyle Hampshire Brewer hydro hydrometer Hydrometrical Observations hydrostatical balance hydrostatical instrument increased instru isinglass kingdom less lime lime water malt and hops malt duty malt liquors mashings mean ment method mucilage obtained occasion operation ounces portion practice precise produce proof spirit proper proportion prove public brewer publicans purpose quantity of malt quarters of malt ROBERT BOGLE rule saccharine saccharine matter saccharometer second wort shew shewn sink specific gravity standard standard gravities stem stout beer strength sufficient sugar suppose sweet tained temperature thermometer third wort THRALE three worts tion treacle vinous weight whole wholesome