Milk Cooling on Kansas FarmsAgricultural Experiment Station, Kansas State College of Agriculture and Applied Science, 1941 - Milk - 39 pages |
Contents
INTRODUCTION | 5 |
RESULTS OF FARM STUDIES ON RATES OF COOLING MILK | 13 |
LABORATORY TESTS ON MILK COOLING | 23 |
2 other sections not shown
Common terms and phrases
AGITATED AVERAGE ROOM Agricultural Engineering August AVERAGE ROOM TEMPERATURE bacteria bacterial count bacterial growth bottom brine calcium chloride compressor cooling 100 pounds cooling boxes cooling requirements cooling the milk cooling water cost of cooling Cost per 100 dairy dairymen degrees F DEGREES FAHRENHEIT 50 DELAY IN COOLING delivered dry box DRY STORAGE dry-box cooler ducers energy consumption erature half of surface home-made ice bank Kansas laboratory tests load MANHATTAN MILKSHED mechanical coolers meet grade milk and cooling milk cooled milk coolers milk in 10-gallon MILK NOT STIRRED milk ordinance MILK TEMPERATURE WATER milk was cooled MILLILITER operating cost pasteurizing plant pounds of milk pumped rate of cooling rated capacity required to cool shown in Figure storage box surface cooler TABLE tank temperature of milk TEMPERATURE WATER TEMPERATURE THERMOCOUPLE top half Topeka milkshed total cost walk-in Water from cooler wet boxes wet storage cooler wet-storage box