Listeria, Listeriosis, and Food Safety

Front Cover
Elliot T. Ryser, Elmer H. Marth
CRC Press, Mar 27, 2007 - Science - 896 pages
Since the second edition of Listeria, Listeriosis, and Food Safetywas published in 1999, the United States has seen a 40 percent decline in the incidence of listeriosis, with the current annual rate of illness rapidly approaching the 2010 target of 2.5 cases per million. Research on this food-borne pathogen, however, has continued unabated,
 

What people are saying - Write a review

User Review - Flag as inappropriate

Fajnie,ze mozna miec dostep do takiej ksiazki, ale jest kilka minusow... Skoro ksiazka jest autoryzowana,to znaczy,ze w swojej pracy mozna wykorzystac zawarte w niej informacje, jednak konieczne jest napicsanie zrodla.No i dobrze. No wiec czemu w rozdziale pierwszym jest cytat, a za nim 2 w indeksie gornym,ktora nie jest nigdzie opisana...?No i jak wykorzystac ta informacje. Moze ktos z Was znalazl ten przypis i pomoze.Bede wdzieczna:) 

Other editions - View all

Common terms and phrases

Popular passages

Page 283 - Use of trade names is for identification only and does not imply endorsement by the Public Health Service or the US Department of Health and Human Services.

Bibliographic information