A Taste of Christmas

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Kensington Publishing Corporation, 2002 - Cooking - 255 pages
Three stories of magical Christmas romance between lords and ladies of Regency England include three recipes of Regency culinary delights. Tales include "Lord Nabob's Conversion" by Alice Holden, "The Elusive Bride" by Debbie Raleigh, and "Mince Pie and Mistletoe" by Joy Reed.

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