The Teen's Vegetarian CookbookFrom Apple-Date Dessert to Zesty BBQ Burgers, vegetarian cooking is more varied and exciting than ever before. Here are over 120 recipes for mouth-watering and nutritious meals, snacks, and desserts--including Easy Homemade Granola, Cold Sesame Noodles, Thai Coconut Curry, and Chocolate Coma--that are easy enough for beginning chefs to handle. You'll also find a glossary of cooking terms and unusual ingredients, complete step-by-step menus for meals the whole family can enjoy, and a chapter on college cuisine. So get ready to do some vegetarian cooking--all it takes is a little enthusiasm and the willingness to experiment, and in no time at all you'll be simmering, sautéing, and stir-frying like a pro! |
Contents
Get Cooking | 1 |
Breakfast | 11 |
Lunchtime | 25 |
Snacks and Dips | 41 |
Main Dishes | 53 |
Easy Pasta Dishes | 87 |
Salads | 103 |
Soups | 117 |
On the Side | 133 |
Desserts and Other Sweets | 149 |
College Cuisine | 161 |
Glossary of Basic Cooking Terms | 171 |
Index | 177 |
Copyright | |